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Hey friends! In this video, I'm going to walk you through some of the first steps to getting started with homesteading and permaculture. In previous videos, I focused more on the "why" permaculture and homesteading are more than just cool hobbies but are...
My parkour buddy, Brandon Douglas, invited me to appear on his Height Drop podcast. It was a fun chat, in which we discussed my parkour journey, getting into farming and sustainable living, existential threats, narratives, soil depletion, regenerative...
Todays guest is Lina Bird who is very active in the Washington DC branch of the Citizens Climate Lobby. The Citizens Climate Lobby is a non-profit, non-partisan grassroots organization with chapters all over the country, with the aim of lobbying for national policies to address climate change. One of their primary policies is a Carbon Tax and Dividend.
This past winter I had the pleasure of visiting my friends Randy and Libby Buchler and their family at their farm, Shady Grove Farm in Michigans Upper Peninsula. In 2009, they recieved a notice for alleged zoning violations regarding their agricultural activity. Through a ton of research and collaborations, they were finally able to win back their Right to Farm in a 2012 court case. Today Randy Buchler joins us to share their story of how they achieved success.
Today we’re talking to Peter Allen who runs Mastodon Valley Farm in Wisconsin. Before getting in to regenerative farming, Peter was a student of ecology and complex systems theory, so he brings a unique an informed perspective to the use of animal agriculture as a method of managing landscape for ecological health.
Today’s guest is a good friend of mine who started up a bicycle powered community compost pickup business here in Northern Michigan. We discuss his experience with starting up the project, why this model has a ton of oppotunity for others to step up and replicate it, and tips on how you can start your own!
There’ll be few main parts to this episode. I’m going to start out by doing a survey of kind of our basic biological human needs. So you know food, energy, shelter, connection, love that type of thing. (our global life support systems) And look at those within the context of how we go about meeting those needs and how that has changed over time especially from pre-agriculture revolution and then after the agriculture revolution and now into modern technological age.
Today’s guests Alec Gioseffi and Lauren Nagy run the CSA Farm Cooperative 518 in Princeton, New Jersey. They provide nourishing food to the local community using permaculture farming practices. The farm is home to chickens, cats, sheep, pigs, nine humans, veggies, herbs, flowers, a small upcycled greenhouse, a large seasonal hoop house, and two tiny homes.
Today’s guest is Robyn Mello. I met Robyn in November at the Advanced Permaculture Course I took in Akron, OH. I got to learn all about the non-profit she works for, the Philadelphia Orchard Project. They’re putting in public orchard and forest gardens all around Philadelphia. Robin has learned a ton about what it takes to run a successful urban agriculture focused non-profit permaculture organization so that’s the theme of today’s interview.
Today’s guest is Jesse Tack based out of Ypsilanti, Michigan. Jesse founded and helps run the very active permaculture group; Abundant Michigan Permaculture Ypsilanti. Or AMPY for short. We get to hear about how AMPY got started and has evolved since then.
Today’s guest is Nathan Ayers, who heads up Chiwara Permaculture out of Ann Arbor, Michigan and is currently focusing on Flint Water Crisis Permaculture Solutions. Nathan also does a lot of work integrating permaculture into traditional educational institutions from kindergarten all the way up through the university level.
Our guest today is a creative individual who brings the community together, and connects like-minded people. She teaches and spreads permaculture, she’s an artist, a garden-farmer, a teacher, and can make a real tasty pie. She’s my good friend, Penny Krebiehl.
Today’s episode is a little unique because there is no guest to interview. Instead I’ll be sharing some of the many take-aways from a recent Advanced Permaculture Design Course I took in Akron, Ohio.
This will be a way to help share and spread good ideas, as well as a good process for me to review my own notes and become more familiar with the material.
Early in the spring this year we began using Realeyes Homestead as the commercial scale composting site for Traverse City. It has been a great partnership with Bay Area Recycling for Charities, a non-profit that created and runs the composting operation.
Today’s guest is one my good friends and mentors Peter Bane, who is one of the most experienced permaculture teachers in the midwest. He’s the author of the Permaculture Handbook; Garden Farming for Town and Country. He’s also been the publisher of Permaculture Activist magazine for 25 years, which recently changed to Permaculture Design Magazine.
In short, life will be very very different in the future than the relative stability we’ve seen for most of our lives up to this point. Some geologists have described the current epoch as the “Anthropocene.” This is a period when almost every ecosystem on earth bares the mark of human presence. How we go about meeting our basic needs…
Let’s talk about that oh so sexy topic; Economics! A while ago, humans figured out that they could all enjoy richer lives by exchanging their goods with one another, and leverage their unique skills and tools. “You’re really good at making shoes, I can’t even tie a shoe! But I can raise turkeys. What do you say I give you a big fat…
Then the oil age allowed us to do the wrong things with unprecedented speed and efficiency.
Oil is an almost ideal energy source. It is relatively easy to extract (until recently) requires little refining, and has an extremely high energy density.
Why bother with all the extra chores of trying to produce your own food, fuel, and other products when you can simply buy them at the store for cheap?
Well this is actually a daunting question to answer since it sort of crystallized into a clear picture after a lot of reading and reflecting on the multitude of challenges we face and how they’re all interconnected. Then also critically analyzing the lifestyle choices I make every day without thinking. This requires a systemic understanding of the industrialized modern world, as well as knowledge of the historical context in which we live. But I’ll attempt to summarize and hit the key points here, leaving all the juicy details for later posts. BTW, this
